Description: New hotel concept located in the old Renfe station ideal for lunch and dinner in its cozy dining terrace and have a drink later in the pub room until the wee hours of the morning.
It has several floors where you can enjoy monologues, exhibitions, presentations, live performances ...
Its wide schedule and offer gives it a distinguished place in the Cordoban hotel industry.
Exquisite modern, exotic and floral decoration with predominance of wood and brass.
It reminds us of coastal tropical locals. Very cozy
Type of Kitchen: Magnificent stoves directed by the well-known Cordovan chef Antonio Villa. It offers a market cuisine, traditional, exotic with a touch of renovation where you can taste dishes from different countries.
Specialties and suggestions:
Table of national and French cheeses.
Octopus at three firings.
Foie gras risotto.
Volcano of potatoes with lava of fried eggs and gulas.
Flamenca stuffed with prawns, ham and cheese.
Loin, sirloin or cow steak pint of Cantabria.
Opening hours: From 12:00 to 4:00 AM
Average price: 20 - 25 €.
Cup: € 6.5
Cocktail: € 7
The English Court.
Address: Avda. America s/n. 14008
Phone: 660 989 331