The Iberian pig is the heart and engine of the north of the province of Córdoba. It is primarily in the counties of Los Pedroches and Guadiato Valley, where the holm oaks, cork and most important in Europe and where this exceptional animal husbandry oaks. We invite you to walk the path of the Iberian and enjoy this gastronomic delight. We recommend visitors a route that will allow you to municipalities as Bélmez, Cardena, Conquest Espiel, Source Obejuna, Hinojosa del Duque, Penyarroya-Pueblonuevo Pozoblanco and Villanueva de Córdoba. And, to savor the true and authentic Iberian pork products nothing better to do in any of the municipalities where they occur. That may also appreciate these products, know the traditions, history, architecture and culture of these peoples. Some villages where tradition gives way to innovation, without losing its own identity.